Timbel is typical Sundanese cuisine which of course is very well known and a favorite of various circles of society. Also referred to as timbel Bandung.
Complete Rice Lead is timbel (white rice wrapped in banana leaves fragrant nan) typical Sunda, West Java, is presented complete with fried chicken / grilled chicken / fried jerked, fried tofu and tempe, salted fish, bakwan corn, vegetables, and chili paste. Sedep and Manteb course. So why not make your own, easy koq. You can try it yourself recipe timbel bandung kompit this home.
You can follow how to make timbel complete the following:
Material :
- Half chickens
- 700 ml of water
Puree
- 5 cloves of garlic
- 1 tsp coriander
- 2 cm turmeric
- 4 tbsp ginger
- 80 grams of ginger, grated
- 1 1/2 tsp salt
- Oil for frying
Chili Paste
- 6 red onions
- 2 cloves of garlic
- 10 pieces of red chili
- 6 pieces of curly red chili
- Half tomatoes
- 2 grains of toasted pecans
- 1 tablespoon shrimp paste
- 1/2 tsp salt
- 3 tablespoons oil, for sauteing
- 1 bay leaf
- 1 stalk lemongrass, crushed
- 3 cm galangal, crushed
- 100 ml of water
- 1 tsp sugar
- Banana leaves to taste, ferocious until wilted
- Cucumber, sliced oblique
- cabbage
- curly lettuce
- 800 grams of rice fluffier heat
- Fried tofu and tempeh
- To taste oil, for frying
How to Make
Fried chicken: Cut the chicken into 4 pieces. Boil chicken with spices until tender. Lift, fry chicken until golden brown.Chili paste: Puree onion, garlic, cayenne pepper, red pepper, tomatoes, pecans, shrimp paste, and salt. Stir-fried with bay leaves, lemongrass, and galangal until cooked. Add water and sugar and cook until the sauce thickened. Remove and set aside.
Take a banana leaf, place it on top most rice fluffier warm. Wrap the rice in order to squeeze solid. Serve with fried chicken, chili paste, and fresh vegetables.
